Millet porridge with blueberries is a delicious and healthy breakfast that will provide you with energy for the day. The combination of creamy millet porridge and fresh, juicy blueberries makes a wonderful flavor combination.
Millet porridge with blueberries
Another combination with millet porridge this time are juicy blueberries. If you love blueberries, you can’t miss this breakfast. Cook yourself this super delicious porridge. Whether you cook it with water or with a plant-based milk alternative. Just the way you like it.
Millet porridge with blueberries
Millet porridge with blueberries is a delicious and nutritious dish that is easy to prepare.
Ingredients
- 80 g millet
- 250 ml water
- 200 g blueberries
Instructions
- Wash millet in a sieve.
- Bring to a boil with water.
- Simmer gently for 20 minutes. Stir around repeatedly during this process.
- In the meantime, wash the blueberries.
- When the millet is ready, spread the blueberries on top and enjoy.
Tips
Blueberries can be used fresh or frozen. For frozen blueberries, briefly pour hot water over them.
Millet porridge can also be cooked with a vegetable milk alternative.
Interesting to know
A full breakfast gives momentum and energy for the day.
