Beetroot rolls – naturally coloured
With their natural red colour, beetroot rolls are a real eye-catcher. They’re so wonderfully light and moist that they simply melt in the mouth. This vegan spelt recipe using fresh…
With their natural red colour, beetroot rolls are a real eye-catcher. They’re so wonderfully light and moist that they simply melt in the mouth. This vegan spelt recipe using fresh…
This vegan herb baguette made with whole-grain spelt flour contains no fat, oil, or butter, yet it’s deliciously flavorful, light, and crispy on the outside. Fresh herbs, garlic, and aromatic…
Air fried sweet potatoes, sliced and baked, are wonderfully crispy on the outside and remain soft and juicy on the inside. They are quick to make, healthy, and perfect as…
Even though it's called banana bread, it's actually a moist cake. A simple recipe with ripe bananas in two different variations – healthy, moist, and perfect for every day. Decide…
These super moist vegan brownies are an absolute hit. Simply top in taste. Simple vegan brownies are deliciously chocolatey inside and out. Snack and enjoy. They melt in your mouth.…
In spring, when the asparagus sprouts, the time has come again. The delicious vegetable is then available for a few weeks. That's why you should eat all varieties of asparagus.…
Soy milk is a delicious and nutritious plant-based alternative. The beauty of making your own soy milk yourself is that there are no artificial additives. You'll be amazed at how…
Millet porridge with blueberries is a delicious and healthy breakfast that will provide you with energy for the day. The combination of creamy millet porridge and fresh, juicy blueberries makes…
Yeast pastry with a vegan curd on top and topped with pears. A fruity dream that always tastes good. These yeast quark pastries are an absolute favorite for me. Soft,…
This yeast pastry makes you want more. Small pastries made oil-free and with whole spelt flour. With a fruity note on top. Yeast pastry with sour cherries My little pastries…