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Millet porridge with blueberries

Millet porridge with blueberries is a delicious and nutritious dish that is easy to prepare.
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings: 1 person
Course: breakfast

Ingredients
  

  • 80 g millet
  • 250 ml water
  • 200 g blueberries

Method
 

  1. Wash millet in a sieve.
  2. Bring to a boil with water.
  3. Simmer gently for 20 minutes. Stir around repeatedly during this process.
  4. In the meantime, wash the blueberries.
  5. When the millet is ready, spread the blueberries on top and enjoy.