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Oatmeal with fruit – the classic

Oatmeal with fruit is a delicious and healthy breakfast that will provide you with energy and nutrients. The start of the day can begin.

Oatmeal with fruit

A classic among breakfast variations is porridge. It is served with fresh seasonal fruit or even frozen fruit. Freshly ground flaxseed grains are then added on top. This provides you with important nutrients throughout the day. Oatmeal contributes to long-lasting satiety. Fresh fruit gives the oatmeal a natural sweetness.

Oatmeal with fruit

Oatmeal with fruit is a delicious and nutritious breakfast, which is a good source of fiber, vitamins and minerals.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course breakfast
Servings 1 person

Ingredients
  

  • 80 g oatmeal
  • 1 pear
  • 1 kiwi
  • 3-4 physalis
  • 1 tbsp flaxseed whole grain
  • 220-250 ml water

Instructions
 

  • Put oatmeal in a saucepan.
  • Fill up with water.
  • Bring the whole to a boil.
  • Simmer until a creamy paste is formed. Stir again and again.
  • Wash and cut fruit.
  • Grind flax seed.
  • Put everything on the finished porridge.
Keyword Fruit, healthy, nutritious, Oatmeal, Porridge, quick, saturating

Tip

Add cocoa or other fruit powder to the oatmeal.

Interesting to know

Oatmeal does not require additional vegetable milk for cooking. The water creates a milky consistency.

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