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Rote Linsen Aufstrich mit Quarkbrot

Red lentil spread with curd bread

Red lentil spread with curd bread and various vegetables and chives. The perfect meal in the evening or in between.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 1 person
Course: bread and rolls, spread
Ingredients Method

Ingredients
  

  • 150 g red lenses
  • 450 ml water
  • a little turmeric powder, curry powder
  • salt and pepper to taste
  • other spices to taste
  • 6 - 8 slices of curd bread or other bread
  • red and yellow tomatoes
  • some chives

Method
 

  1. Wash the lentils and then simmer with the water for about 12 minutes until tender.
  2. If there is still too much water in the pot with the lentils, strain it off. The mass should be rather thick than liquid.
  3. Using a hand blender, puree everything.
  4. Then season to taste with the spices.
  5. Let the spread stand for a while. It then thickens even more.
  6. Curd bread cut into slices. Or even other bread. According to taste and preference.
  7. Serve with tomatoes, chives or other vegetables.