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Plum sauce

Plum sauce

Fruity plum sauce refined with a hint of cinnamon. As a juicy accompaniment to desserts or as a snack between meals.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 person
Course: dessert
Ingredients Method

Ingredients
  

  • 400 g pitted plums
  • 10 g date flour
  • 1 g cinnamon
  • 300 ml water

Method
 

  1. Wash and pit the plums.
  2. Then cut into small pieces.
  3. Simmer in a pan with the water, date flour and cinnamon for approx. 10 minutes.