Go Back

Baked tofu

The best thing about tofu is this incomparably good crust. Baked in the oven. Ideal on buns or as a side dish with vegetables.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 2 person
Course: Side dish
Ingredients Method

Ingredients
  

  • 200 g tofu
  • 1 - 2 tsp tomato paste
  • 1 - 2 tsp mustard
  • some chili powder
  • some garlic powder
  • some onion powder
  • 1 - 2 tsp soy sauce
  • 2 tsp yeast flakes
  • some herbs of Provence
  • some water for dilution

Method
 

  1. Cut the tofu block once.
  2. Cut diamonds on each piece, but do not cut through.
  3. Stir together mixture for marinating.
  4. Brush each piece of tofu with it. Also in the gaps. Make sure that this does not fall auseinaner.
  5. Tofu can be used right away, but it is better to let it soak for about 1 hour.
  6. Bake in preheated oven at 180 - 200 degrees celsius top/bottom heat for about 30 - 40 minutes.