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Baked beans with toast

Baked beans with toast

Baked Beans is almost a classic meal. Baked beans in a delicious fruity tomato sauce baked in the oven. Toast bread tastes ideal with it.
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Prep Time 20 minutes
Cook Time 50 minutes
Total Time 1 hour 10 minutes
Servings: 3 person
Course: main course
Ingredients Method

Ingredients
  

  • 900 g cooked white beans
  • 500 ml strained tomato sauce
  • 200 ml water
  • 4 tsp oregano dried
  • 0,5 tsp cinnamon
  • 0,5 tsp turmeric powder
  • 3 tbsp soy sauce
  • 4 tbsp yeast flakes
  • 100 g date paste
  • 0,5 tsp garlic powder
  • 0,5 tsp onion powder
  • 1 pinch of pepper
  • toast at will
  • arugula optional

Method
 

  1. Mix all the ingredients for the sauce to bake the beans in a bowl.
  2. Add the cooked beans and stir.
  3. Preheat oven to 180 degrees Celsius top/bottom heat.
  4. Place the beans with the sauce in an ovenproof dish.
  5. Bake in the oven for about 50 - 60 minutes until the sauce thickens.
  6. Toast bread and enjoy with it.