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Leek sauce

The leek sauce tastes hearty and is incredibly delicious. It goes perfectly with a variety of dishes. Cooked oil-free and vegan.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 1 person
Course: main course
Ingredients Method

Ingredients
  

  • 250 ml water
  • 1 leek stick
  • salt and pepper
  • 1 pinch of nutmeg
  • 2-3 tsp flour type 630 for binding

Method
 

  1. Wash the leeks and cut them into small pieces.
  2. Boil with the water until soft.
  3. Then bind with flour and season with the spices.