Potato salad – colorful or simple
There are thousands of potato varieties that vary in size, shape, color and flavor. They are often categorized as firm-cooking, predominantly firm-cooking, and floury-cooking, depending on how well they are…
Yellow lentil spread – once different
This lentil spread is a spread made from yellow lentils. Yellow lentils are a commonly used variety of legumes that are well suited for creamy spreads. They have a short…
Pide with corn filling – dreamy-juicy-good
Pide is a filled bread pocket that looks like a ship in shape. The yeast dough is rolled out elongated and then topped with various fillings. Pide with corn filling…