Potato chips – the classic oil-free
Potato chips are not only eaten as a snack, but are also served with various dishes. They are particularly nutritious because they are baked in the oven without oil. Add…
Vegan ice cream with blueberries – a dream
Vegan blueberry ice cream is a delicious and refreshing alternative to conventional ice cream. It consists only of frozen bananas and frozen blueberries. Everything else is done by a high-powered…
Red lentil spread with curd bread – fine
The ultimate taste is this red lentil spread with curd bread. The fine bread and the creamy spread on it complement each other as if by magic. Garnished with yellow…
Stuffed toasts – delicious to bite into
My toasts were topped with chickpea spread, mushroom, bell bell pepper and tomato. Then toasted in the sandwich maker. There are no limits to the imagination here. Very tasty I…
Black bean burgers – pure taste
A bean burger is a vegan alternative to the classic burger, where the main ingredient is usually beans. This time my recipe is with black beans. The black bean burger…
Mashed potatoes – tastes everyone
Mashed potatoes are a classic dish prepared from cooked potatoes that are mashed or pureed into a smooth paste. It is typically made from floury or predominantly floury potato varieties.…
Lentil curry spread – mild temptation
Lentil spread is a delicious and healthy alternative to conventional spreads and inspires with its unique taste and multiple uses. My lentil curry spread with homemade whole spelt bread consists…
Rosemary-thyme-potatoes – tasty
Rosemary-thyme-potatoes are a delicious and aromatic side dish that goes perfectly with many dishes. They are easy to prepare and give the potatoes a delicious Mediterranean flavor. So you can…
Kidney bean burger – full-flavored variant
Kidney beans, also known as red beans, are a popular variety of legume. They are commonly used in cooking and are especially common in many Mexican and Texan dishes. Kidney…
Lentil balls in caper sauce – savory
Indulge your palate with a delicious dish. Lentil balls in caper sauce and served with a grainy basmati wholemeal rice. A perfectly matched main course. You'll love this delicate combination…
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