Chili sin Carne recipe – the classic menu
A chili sin carne recipe for a quick and hearty meal. It's the ultimate classic that everyone will enjoy. You can enjoy the chili sin carne with rice as a…
Ciabatta bread – crispy and soft
This delicious ciabatta bread is a delicacy. Extremely light in consistency. It goes wonderfully with a spread or fried tofu with salad. Just as you like it. For anyone who…
Porcini mushroom sauce – excellent taste
The porcini mushroom sauce really whets the appetite for a successful meal with dumplings and vegetables. With its intense and outstanding flavor, this sauce is simply a dream. Porcini mushroom…
Dumplings with mushroom sauce – delicious
Dumplings with mushroom sauce and vegetables are an absolute and simple classic meal. The sauce tastes great with dumplings. These have been baked in the oven with onion powder. Of…
Black rice burgers and vegetables – filling
Black rice burgers and vegetables have a really crunchy seasoning that gives your meal a different taste experience. Perfectly combined with orange sweet potatoes and cauliflower vegetables, this is a…
Sweet potato fries and vegetables – perfect
Incredibly tasty sweet potato fries and vegetables. Not only do they look so colorful, they are also extremely nutritious. They contain everything from beans to green vegetables. The sweet potato…
Focaccia style – a touch of Italy
Focaccia is a traditional Italian yeast pastry, which is usually baked with olive oil, salt and herbs. Sometimes olives, tomatoes and onions are also added to the focaccia. I baked…
Pizza sticks and snails – a highlight
The pizza sticks are absolutely brilliant. I really like having them with me when I'm out and about. They are so soft and juicy, I just eat them as they…
Tomato bread – juicy and mild in taste
The tomato bread has a real Italian flair with its herbs. It tastes absolutely brilliant and is the perfect combination with one of my spreads. Tomato bread Tomato bread is…
Olive bread – tasty and spicy
The olive bread tastes incredibly delicious. The olives make the dough really soft and moist. Finish it off with one of my spreads and some raw vegetables such as peppers,…