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full – Wholefoodspace https://wholefoodspace.com Healthy vegan whole food recipes Mon, 16 Oct 2023 14:40:09 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://wholefoodspace.com/wp-content/uploads/Wholefoodspace-Logo-2-Standard-82a38f-150x150.png full – Wholefoodspace https://wholefoodspace.com 32 32 Millet porridge with blueberries – tasty https://wholefoodspace.com/en/millet-porridge-with-blueberries-tasty/ https://wholefoodspace.com/en/millet-porridge-with-blueberries-tasty/#respond Sat, 15 Jul 2023 18:51:06 +0000 http://wholefoodspace.com/?p=6534 Millet porridge with blueberries is a delicious and healthy breakfast that will provide you with energy for the day. The combination of creamy millet porridge and fresh, juicy blueberries makes a wonderful flavor combination.

Millet porridge with blueberries

Another combination with millet porridge this time are juicy blueberries. If you love blueberries, you can’t miss this breakfast. Cook yourself this super delicious porridge. Whether you cook it with water or with a plant-based milk alternative. Just the way you like it.

Millet porridge with blueberries

Millet porridge with blueberries is a delicious and nutritious dish that is easy to prepare.

Course breakfast

Keyword delicious, full, millet, plant drink, simple, water

Prep Time 5

Cook Time 25

Total Time 30

Servings 1 person

Ingredients

80 g millet
250 ml water
200 g blueberries

Instructions

Wash millet in a sieve.
Bring to a boil with water.
Simmer gently for 20 minutes. Stir around repeatedly during this process.
In the meantime, wash the blueberries.
When the millet is ready, spread the blueberries on top and enjoy.

Tips

Blueberries can be used fresh or frozen. For frozen blueberries, briefly pour hot water over them.

Millet porridge can also be cooked with a vegetable milk alternative.

Interesting to know

A full breakfast gives momentum and energy for the day.

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