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Lupine spread

Lupine spread as an alternative to other spreads. The spread with a little bite, tasty prepared.
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Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Servings: 1 person
Course: spread
Ingredients Method

Ingredients
  

  • 250-300 g cooked lupine seeds
  • some water
  • 1 onion
  • 1 tsp tomato paste
  • 1 tsp date flour
  • 1 tsp curry powder
  • 1 tsp mustard
  • 1 pinch of turmeric
  • 1 pinch of cumin
  • salt and pepper to taste
  • some lemon juice

Method
 

  1. Blend cooked lupine seeds with a little water in a high-powered blender.
  2. Stir in remaining ingredients and season to taste.
  3. Bring the spread to the boil again briefly and, if necessary, thicken with a little potato flour or lupine flour.