Bread with black beans and arugula
Black beans in a delicious tomato sauce. Served with a hearty sourdough bread with arugula salad. Whenever you need to go fast.
Ingredients
- 1 can of black beans
- 1 glas of tomato sauce
- 4 - 5 slices of sourdough bread
- 1 portion arugula
- 3 tsp paprika powder
- 2 tsp curry powder
- 0,5 tsp onion powder and garlic powder each
- 1 pinch of turmeric powder, chili powder,
- salt and pepper to taste
Instructions
- Season the tomato sauce with the spices.
- Strain beans and add to tomato sauce.
- Heat everything.
- Wash arugula, cut bread into slices.
- Arrange everything together and enjoy.