Pancakes with sauce- a fruity experience
They are now part of a really good breakfast. Of course, you can also enjoy them in between or as a dessert. But a good start in the morning with…
Pide with corn filling – dreamy-juicy-good
Pide is a filled bread pocket that looks like a ship in shape. The yeast dough is rolled out elongated and then topped with various fillings. Pide with corn filling…
Kale with buckwheat noodles – so tasty
On my homepage there are already several recipes with kale. This time the vegetable is cooked with pumpkin, root vegetables and curry sauce. This makes for a thoroughly delicious meal.…
Buckwheat pancakes – baked oil free
My buckwheat pancakes are completely vegan and are baked in the pan without oil. In France, these pancakes are also called galette. There they are mainly eaten with a savory…
Rice porridge – always popular
Rice porridge is always popular and tastes good to everyone. With mango or other fruit, it is always worth a try. Pure or sweetened with date flour and cinnamon. As…
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