Plum kolaches – juicy delight
What could be more delicious than juicy plum kolaches? No matter whether leisure, work or sports. Just take them with you and when you get hungry, bite into them and…
Purple carrots pot – original vegetables
What a color composition. Purple carrots with beet together in one pot. Add to that a purple pointed cabbage and kidney beans as a satisfying addition. All a red meal.…
Toast bread – the full-fledged variant
This bread is baked quickly with only a few ingredients. Simply made with whole spelt flour and yeast. In this recipe you will learn how to quickly bake a deliciously…
Bean spread with bun – delicious
Black bean spread tastes hearty and good. Together with chives it gives the perfect taste to the bun. Bean spread with bun A perfect dinner that is quick yet nutritious.…
Pita – delicious treat for every occasion
Pita bread or roll is a thicker flatbread and tastes great for all occasions. They are simply ingenious and totally delicious. These rolls are soft and oil free. A pleasure…
Lentil stew – the delicious classic
My vegan lentil stew tastes good in every season. Whether in winter or in summer. Lentils are very filling and tasty. The potatoes in this stew round out the meal…
Pancakes with sauce- a fruity experience
They are now part of a really good breakfast. Of course, you can also enjoy them in between or as a dessert. But a good start in the morning with…
Pide with corn filling – dreamy-juicy-good
Pide is a filled bread pocket that looks like a ship in shape. The yeast dough is rolled out elongated and then topped with various fillings. Pide with corn filling…
Kale with buckwheat noodles – so tasty
On my homepage there are already several recipes with kale. This time the vegetable is cooked with pumpkin, root vegetables and curry sauce. This makes for a thoroughly delicious meal.…
Buckwheat pancakes – baked oil free
My buckwheat pancakes are completely vegan and are baked in the pan without oil. In France, these pancakes are also called galette. There they are mainly eaten with a savory…