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    • Breakfast and desserts
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Read more about the article Streusel cake with pudding – 1 a taste

Streusel cake with pudding – 1 a taste

  • Post author:Andreas
  • Post published:20. January 2026
  • Post category:Baked goods/Cake
  • Post comments:0 Comments

This vegan streusel cake with pudding contains no fat whatsoever, yet still impresses with its light texture and crumbly topping. The yeast dough is particularly fluffy, while the vanilla custard…

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Read more about the article Vegan banana cupcakes – naturally sweet

Vegan banana cupcakes – naturally sweet

  • Post author:Andreas
  • Post published:16. January 2026
  • Post category:Baked goods/Sweet dishes and pastries
  • Post comments:0 Comments

Moist vegan banana cupcakes – oil-free, no refined sugar, and sweetened only with banana and date flour. Simple, natural, and perfect for using up ripe bananas. The frosting looks like…

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Read more about the article Vegan banana bread – simply moist & healthy

Vegan banana bread – simply moist & healthy

  • Post author:Andreas
  • Post published:16. January 2026
  • Post category:Baked goods/Cake
  • Post comments:0 Comments

Even though it's called banana bread, it's actually a moist cake. A simple recipe with ripe bananas in two different variations – healthy, moist, and perfect for every day. Decide…

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Read more about the article Lasagna – vegan with vegetables and lentils

Lasagna – vegan with vegetables and lentils

  • Post author:Andreas
  • Post published:8. January 2026
  • Post category:Main Dishes/Lunch
  • Post comments:0 Comments

Lasagna is the most delicious dish you can imagine. It doesn't always have to be the traditional kind; there are so many different ways to prepare it. Either as a…

Continue ReadingLasagna – vegan with vegetables and lentils
Read more about the article Apple strudel—two amazing variations

Apple strudel—two amazing variations

  • Post author:Andreas
  • Post published:7. January 2026
  • Post category:Baked goods/Sweet dishes and pastries
  • Post comments:0 Comments

Apple strudel is made with yeast dough. It can be baked in two different ways. Whether baked whole or in pieces, it tastes simply heavenly. Soft, moist, refreshing, and cinnamon-flavored.…

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Read more about the article Sweet millet porridge—nutritious and tasty

Sweet millet porridge—nutritious and tasty

  • Post author:Andreas
  • Post published:6. January 2026
  • Post category:Recipes/Breakfast and desserts
  • Post comments:0 Comments

A really delicious sweet millet porridge that tastes incredibly good. The wholesome alternative to rice porridge. Whenever you feel a little hungry, you can eat this porridge. It is quick…

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Read more about the article Beetroot and sweet potatoes – tone on tone

Beetroot and sweet potatoes – tone on tone

  • Post author:Andreas
  • Post published:18. November 2025
  • Post category:Main Dishes/Lunch
  • Post comments:0 Comments

Beetroot and sweet potatoes are very healthy vegetables. The slightly earthy taste of beetroot brings out the sweetness of sweet potatoes. These vegetables are widely available at markets, especially in…

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Read more about the article Christmas cookies – a delicious treat

Christmas cookies – a delicious treat

  • Post author:Andreas
  • Post published:15. November 2025
  • Post category:Baked goods/Sweet dishes and pastries
  • Post comments:0 Comments

When the year draws to a close, it's that time of year again. Finally, it's baking season, with wonderfully fragrant cookies. Christmas cookies are always something special that simply tempt…

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Read more about the article Marble cake – two-colored treat

Marble cake – two-colored treat

  • Post author:Andreas
  • Post published:14. November 2025
  • Post category:Baked goods/Cake
  • Post comments:0 Comments

Dark and light, just like a marble cake should be. Light wholemeal spelt dough is topped with delicious dark cocoa dough. Here you can enjoy two types of cake at…

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Read more about the article Vegan gingerbread – a heavenly treat

Vegan gingerbread – a heavenly treat

  • Post author:Andreas
  • Post published:12. November 2025
  • Post category:Baked goods/Sweet dishes and pastries
  • Post comments:0 Comments

Vegan gingerbread is different in consistency to the gingerbread we are used to. Aquafaba is used as a substitute for a soft filling and potatoes make them extra tender. Vegan…

Continue ReadingVegan gingerbread – a heavenly treat
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Recent Posts

  • Streusel cake with pudding – 1 a taste
  • Vegan banana cupcakes – naturally sweet
  • Vegan banana bread – simply moist & healthy
  • Lasagna – vegan with vegetables and lentils
  • Apple strudel—two amazing variations

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