Bean stew – mexican style
This deliciously fragrant Mexican-style bean stew is hearty in flavor and filling. The addition of two kinds of beans makes this stew varied and tasty in both summer and winter.…
Lentil bolognese – Italian good
In no time at all this dish is made. With herbs and yeast flakes, it's a real treat that reminds you of summer in Italy. Lots of sauce and whole…
Bean vegetables – homemade style
Green beans taste great as a vegetable. You can eat it with everything. I combined my recipe with sweet potatoes. A simple and filling meal. Cooked traditionally. Bean vegetables as a…
Naan bread with yeast – soft and tasty
Naan is the name given to a flat bread made in a pan. My vegan naan bread with yeast is oil-free and yet light and soft. The acidity of the…
Stuffed pointed peppers – colorful variety
Peppers are now available throughout the year. Those who have their own garden, you can grow it yourself. Stuffed pointed peppers are particularly juicy and tasty. Of course, other types…
Oven vegetables – healthy and nutritious
A varied and good tasting dish that does not take much time. Everything is cooked in the oven. Sweet potatoes are more nutritious than regular potatoes and saturate for a…
Buchteln from the oven- a blueberry dream
What could be more delicious than a yeast pastry filled with jam! Blueberries are the absolute hit among the tasty berries. There is a little bit of tartness, but also…
Gnocchi – vegan and simply delicious
When I think of gnocchi, I think of Italy. Delicious soft cooked little dumplings that make a wonderful meal with lots of sauce and vegetables. The basic ingredients are potatoes…
Vegan Waffles – irresistibly delicious
Who does not know waffles in any kind and form. Whether for in between or as a side dish to a delicious vegan ice cream. Whether warm or cold. For…
Beet with gnocchi – healthy vegetable
In late summer, when carrots and beet are harvested, it is a good time to cook a delicious vegetable from them. Why not try both vegetables together? Beet and red…