Stuffed pasta with chard – really delicious
Today we discover a delicious recipe for stuffed pasta. These noodles are a real treat for pasta lovers, created in vegan form, and a popular specialty in many kitchens around…
Today we discover a delicious recipe for stuffed pasta. These noodles are a real treat for pasta lovers, created in vegan form, and a popular specialty in many kitchens around…
Baked cauliflower is a versatile and healthy vegetable that undergoes a delicious transformation in this preparation. Whether you're already a fan of cauliflower or trying this vegetable for the first…
Meatloaf is a hearty and tasty change from burgers. With green seed meal and quinoa as the base, it's filling and still has a fluffy and soft texture. Vegan meatloaf…
Buckwheat pasta is a delicious alternative to traditional pasta and offers a variety of health benefits. Contrary to what the name suggests, buckwheat noodles do not contain wheat, but are…
Filled pizza pockets are a delicious and versatile version of pizza, which can be served as a snack, appetizer or main course. They consist of a pizza dough filled with…
Millet risotto is a delicious and nutritious alternative to the classic risotto. It is versatile and can be complemented with different vegetables to taste. My millet risotto with pumpkin is…
Discover a vegan version of the classic tarte flambée. Topped with a delicious soy yogurt sauce, onions, leeks and herbs. Vegan tarte flambée is incredibly delicious. Vegan tarte flambée A…
Beluga lentils have a mild, earthy flavor and a slightly nutty note. Their quick cooking time makes them a convenient option for healthy meals. Beluga lentils with wedges offer a…
When summer comes to an end it is time to harvest the kale. It tolerates frost and can be enjoyed into the winter. Not everyone may like the somewhat bitter…
Kale is a versatile vegetable and tastes better than you think. It is mainly known as home cooking, which is cooked for a long time. However, this does not have…